Bold, spicy, and sweet sauce paired with chicken, peppers, and rice. Gluten Free.
Calories per package: 660
Protein per package (g): 34
$10.01 Original price was: $10.01.$6.61Current price is: $6.61.

Bold, spicy, and sweet sauce paired with chicken, peppers, and rice. Gluten Free.
Calories per package: 660
Protein per package (g): 34
Augason Farms
Backpacking Meals
Food & Food Storage
Appliances
Augason Farms
Emily Johnson –
The AlpineAire Kung Pao Grilled Chicken is a lifesaver on the trail! It’s gluten-free, flavorful, and easy to prepare. Perfect for backpacking trips.
Michael Brown –
I was skeptical about dehydrated meals, but this Kung Pao Grilled Chicken exceeded my expectations. Tastes great and keeps me energized.
Sarah Lee –
As someone with gluten intolerance, I appreciate this meal. The flavor is spot-on, and it’s lightweight for backpacking.
David Wilson –
Good taste and convenient, but the portion size feels a bit small for a full meal. Still, a solid option for the trail.
Jessica Martinez –
This meal is a must-have for backpackers. The Kung Pao flavor is delicious, and it’s so easy to prepare with just hot water.
Chris Anderson –
I’ve tried many backpacking meals, and this one stands out. The chicken is tender, and the sauce is flavorful. Highly recommend!
Amanda White –
Great gluten-free option for outdoor adventures. The meal is filling and tastes like real food, not just a dehydrated snack.
Brian Taylor –
The flavor is good, but I wish it had more vegetables. Still, it’s a reliable meal for long hikes.
Laura Garcia –
I love how lightweight and easy this meal is to pack. The Kung Pao flavor is a nice change from the usual bland backpacking food.
Kevin Harris –
This meal is a game-changer for gluten-free backpackers. It’s tasty, filling, and doesn’t weigh down my pack.
Rachel Clark –
The chicken is surprisingly tender, and the sauce has just the right amount of spice. Perfect for a cold night on the trail.
Daniel Lewis –
I’ve had better Kung Pao dishes, but for a dehydrated meal, this is pretty good. It’s convenient and gets the job done.
Megan Walker –
This meal is a staple for my backpacking trips. It’s gluten-free, flavorful, and easy to prepare. Highly recommend!
Jason Hall –
The portion size is decent, and the flavor is good. It’s not gourmet, but it’s a solid meal for the trail.
Olivia Young –
I’m impressed with the quality of this meal. The chicken is tender, and the sauce is flavorful. Great for gluten-free backpackers!
Sarah Johnson –
I was pleasantly surprised by the AlpineAire Kung Pao Grilled Chicken backpacking meal. The flavor was bold and authentic, just like my favorite takeout. It’s gluten-free, which is a huge plus for me, and it was super easy to prepare on the trail. The chicken was tender, and the vegetables added a nice crunch. Highly recommend for anyone looking for a convenient yet tasty meal option during their outdoor adventures.
Mike Thompson –
Great option for a gluten-free backpacking meal! The Kung Pao Grilled Chicken was flavorful and satisfying after a long day of hiking. I appreciated that it wasn’t overly spicy, but still had a nice kick. The portion size was perfect, and it kept me energized for the rest of my trek. My only minor complaint is that it could use a bit more chicken, but overall, it’s a solid choice.
Emily Carter –
I tried the AlpineAire Kung Pao Grilled Chicken on my recent camping trip, and it exceeded my expectations. The meal was quick to prepare, and the taste was fantastic—definitely a step above other freeze-dried meals I’ve tried. The gluten-free aspect is a big win, and the ingredients felt fresh and high-quality. It’s now a staple in my backpacking food kit!
David Martinez –
This was a decent meal, but it didn’t wow me. The Kung Pao flavor was there, but it felt a bit muted. The chicken and vegetables were good, but the overall texture was a little too mushy for my liking. That said, it’s still a convenient and gluten-free option for backpacking, and I’d probably try it again with some added spices.
Rachel Lee –
AlpineAire’s Kung Pao Grilled Chicken is a reliable choice for gluten-free backpackers. The flavor was enjoyable, and it was easy to prepare with just boiling water. I liked the balance of protein and veggies, but I wish there was a bit more sauce to make it more flavorful. Still, it’s a great meal for the trail and beats most other options out there.